Cooking classes

Set off to discover Morocco’s gastronomic and historical heritage, in one delicious circuit.

Our signature food tour offers a perfect balance between the architectural jewels of Morocco’s imperial cities and immersion in its gastronomy. Over eight days and seven nights, you’ll visit landmark monuments by day and explore the country’s living food culture by table — from market stalls and street snacks to family recipes and refined restaurant dining.

Along the way you’ll meet the people behind the flavours: spice merchants, bakers, pastry chefs and home cooks. It’s a relaxed, small-group experience designed to satisfy your eyes as much as your taste buds.